There’s nothing like the aroma of freshly baked banana bread wafting through your kitchen. This tried-and-true recipe is a classic for a sound explanation. It’s easy to make, using everyday ingredients that you probably already have on hand. With its soft crumb and sweet topping, this banana bread is sure to become a family favorite.
Here’s what you'll need:
- 5 ripe bananas, mashed
- 3/4 cup (1 stick) unsalted butter, softened}
- 3/4 cup granulated sugar}
- 3 large eggs}
- 1 tsp vanilla extract}
- 1 1/2 cups all-purpose flour}
- 1/2 tsp baking soda}
- 3/4 teaspoon salt}
Instructions:
Set your oven to 350°F (175°C). Grease and flour a standard size.
In a large bowl, cream together the butter and sugar until light and fluffy. Beat in the eggs one at a time, then stir in the vanilla extract.
In a separate bowl, whisk together the flour, baking soda, and salt.
Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Fold in the mashed bananas.
Pour the batter into the prepared pan and bake for 60-70 minutes, or until a toothpick inserted into the center comes out clean.
Let the bread cool in the pan for 10 minutes before transferring it to a wire rack to cool completely.
Enjoy your delicious homemade banana bread!
Moist & Delicious Banana Bread
There's nothing quite like a warm slice of baked banana bread on a cozy day. This classic recipe is known for its soft texture and delicious flavor. Made with overripe bananas, this comforting treat will quickly become a favorite in your kitchen. With just a few basic ingredients, you can whip up this tasty bread in no time!
- Tip: Serve warm with a dollop of whipped cream for a decadent treat.
- Freeze slices for later enjoyment.
Quick & Simple Banana Bread From Scratch
Whip up a tasty batch of banana bread from scratch with this easy recipe. It's great for using up overripe bananas and always delight your family and friends.
This recipe only needs a couple of ingredients that you likely already have in your pantry. Let's start by crushing the bananas until they are lump-free. Then, we'll combine them with the other ingredients, add the batter into a loaf pan, and bake it until golden brown.
Serve this warm banana bread with a serving of butter or your favorite spread.
Unbeatable Banana Bread Loaf
This guide for banana bread is guaranteed to become your new go-to. It's moist, flavorful, and packed with the perfect amount of cinnamon. You'll need ripe bananas, of course, but also melted butter and honey. The batter is easy to mix, and the loaf bakes up to a beautiful golden brown. This website bread is delicious on its own, but you can also enjoy it with cream cheese frosting.
Ultimate Comfort Food: Banana Bread
There's truly quite like a warm slice of banana bread on a chilly day. It's the perfect comfort food, bringing back memories of home and contentment. Made with mature bananas, this sugary treat is moist and packed with essence. You can savor it plain or covered with a pat of whipped cream or ice cream for an even more decadent experience.
There are numerous variations of banana bread, from original recipes to those with mixed ingredients like nuts, chocolate chips, or seasonings. No matter how you make it, banana bread is sure to delight your taste buds and warm your soul.
Super Easy 3-Ingredient Banana Bread
Whip up a batch of banana bread in just minutes with this super simple 3-ingredient recipe. You only need spotty bananas, white flour, and eggs. Easily mix these components in a bowl and bake until a beautiful color.
This is the perfect recipe for weeknight snacks!